Dominican Republic AA Coffee 250g
Single Origin
Region: Barahona
Altitude: 1200-1500 meters above sea level
Coffee type: Arabica
Flavour profile: Orange, Vanilla, Cocoa
Cupping notes: Balanced acidity, lively taste notes
This coffee is from the Barahona region which is widely considered to be one of the country’s finest coffee producing regions. Coffee grown in this area is compared to fine premium gourmet coffees like Jamaican coffees.
If you like this product, you may also like Peru Coffee – Natural Organic 250g and Honduras Coffee 250g.
| Weight | 0.25 kg |
|---|---|
| Dimensions | 16 × 6 × 20 mm |
| Coffee grind | Aeropress, Espresso, Filter, French Press, Moka Pot, Whole Bean |
| World Origin | North America |
| Cupping | Chocolate, Citrus, Sweet |
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