NEW Congo Leopard Coffee 250g
Single Origin
A new blend of Congo beans with a fruity profile and citrus nuance. Combines earthy notes with a creamy acidity.
£8.95
Region: Congo
Altitude: 1780 masl
Process: Semi-washed.
Varietal: Various
Flavour profile: Lemon, Cream, Earthy
Cupping notes: A medium/dark strength coffee exhibiting a fruity profile and citrus nuance. Producing earthy notes and creamy acidity
NEW Congo Leopard Coffee 250g
Single Origin
A new blend of Congo beans with a fruity profile and citrus nuance. Combines earthy notes with a creamy acidity.
| Weight | 0.25 kg |
|---|---|
| Dimensions | 16 × 6 × 20 mm |
| World Origin | South America |
| Coffee grind | Aeropress, Espresso, Filter, French Press, Moka Pot, Whole Bean |
| Cupping | Chocolate, Nutty, Sweet |
| Altitude | |
| Process | |
| Variety | |
| Roast Level |
Commercial Brewing
Commercial Coffee